Beloved by the Incas, lucuma is a super nutritious Peruvian fruit that contains beta carotene, iron, zinc, vitamin B3, calcium, and protein. Its maple-like taste makes it a sweet addition to smoothies, baked goods, and even ice cream. Viewed as a symbol of fertility and creation, lucuma was called the “Gold of the Incas” and was used for a variety of applications. Recent research shows that lucuma may be helpful for supporting skin health, blood sugar, and even cardiovascular health.

Lucuma powder can be added to your morning
smoothies or juices and as a natural sweetener.

Lucuma is a super nutritious Peruvian fruit that contains beta carotene, iron, zinc, vitamin B3, calcium, and protein.

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Ingredients:
Certifed Organic Maca
Storage: Store in cool, dry place. Reseal bag after opening.
Allergen information: Packed in a facility that handles tree nuts ( cashews and coconut)
Try with: Smoothies, Shakes, Mix in Granola, Cereal…

Product of Peru

Nutricion facts

Serving Size 2 tap (14 g)
Serving per container about 45
Amount per serving
Calories 50 Calories from Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 1%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 19 mg 1%
Potassium 119 g 3%
Total Carbohydrate 11 g 4%
Dietary Fiber 3 g 13%
Total Sugars 5 g
Protein 1 g
* The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice

Benefits of Maca:

  • - ich in antioxidants
  • - Vitamins B1 and 2, vitamin C, beta-carotene, zinc, fibre, iron and calcium
  • - Antibiotic, antimicrobial, and antifungal properties